4 Mouthwatering Noodle Recipes for A Perfectly Curly Noodle Ring Day in 2020

Noodle is an all-time love.

I didn’t know those good-natured delicious noodles have a day dedicated to them, did I?

For your convenience sake, let me clarify 11th December 2020 is observed as Noodle ring day to recognize pasta-noodle recipes.

Without further ado, let’s have a look at our 4 mouthwatering noodle dishes for a perfectly curly noodle ring day in 2020.

Here we go!

    1. Broccoli Pasta Noodle Ring

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Broccoli pasta noodle ring is a pretty simple recipe that takes around 45 minutes to prepare.

You Need:

• Thin spaghetti - 1 pound

• Packaged frozen chopped broccoli - 8 ounces

• 2 tbsp unsalted butter

• Plain breadcrumbs - ⅓ cup

• Red pepper flakes - 1 tbsp

• 4 beaten eggs

• Whole milk - 2 cups

Go & Cook:

Preheat the oven to 350 degrees. Spray a bundt pan using nonstick cooking spray.

Cook noodles as per the instructions given on the package. Then, drain the noodles.

Cook broccoli as directed. Drain the broccoli.

Take a large bowl. Mix cooked broccoli, cooked noodles, bread crumbs, butter, and red pepper flakes.

Toss to combine the mixture gently.

Pour into a ready-made ring mold.

Now, take a medium bowl.

Beat eggs, whole milk, and some salt together in it. Pour the mixture all around of noodles.

Place the ring mold in a hot water containing pan.

Bake for 45 minutes.

Insert a toothpick into the noodle ring. See if it comes out clean.

Remove the pan from the oven. Cool for 5 minutes.

Serve broccoli pasta noodle rings topped with your favorite sauce.

    2. Spiralized Singapore Noodles 

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Spiralized Singapore noodles is a veggie and healthy spicy supper that can slash your calories to a good extent.

Do you have 40 minutes? Then, you’re ready to go.

You Need:

• 1 large radish

• 3 carrots

• Coconut oil - 2sp 

• Thumb-sized chopped ginger - 1

• Fat red chili - 1 (Finely chopped - ½, thinly sliced into rings - ½)

• 2 fat crushed garlic cloves

• 6 finely sliced spring onions

• Curry powder - 1 ½ tbsp

• Soy sauce - 2 tbsp

• Teriyaki sauce - 1 tbsp

• Roughly chopped Pack raw prawns - 150g

• Shredded cooked ham - 100g

• Large handfuls beansprouts - 2

• Coriander and lime wedges, to garnish

Go & Cook:

Over high flame heat oil in a work.

After the oil is hot, add chili, ginger, spring onions, and garlic.

Stir-fry for 30 seconds until just softened.

Add soy sauce, curry powder, prawns, teriyaki, and ham.

Cook again for 2 minutes. Let the prawns get pink.

Next, add bean sprouts and veggie noodles.

Stir for 1 min until the noodles become soft. They still are to have a nice bite.

Don’t overcook. If you do the noodles will turn watery.

Serve scattered with sliced chili, coriander, with lime edges around.

3. Noodle Kugel

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Noodle kugel is a Jewish holiday dish that needs 50 mins to get done. Come. Peep into it.

You Need

• Wide kosher for the Passover egg noodles - ½ pound

• ½ melted stick butter

• Cottage cheese - 1 pound

• Sour cream - 2 cups

• Sugar - ½ cup

• 6 eggs

• Freshly ground cinnamon - 1 tsp

• Raisins - ½ cup

Go & Cook

Preheat the oven to 375 degrees.

Take salted water in a pan. Boil the noodles in it for 4 minutes.

Strain noodles from water.

Then, take a large mixing bowl. Combine noodles with the remnants in it.

Grease a baking dish. Pour the noodles into it.

Bake until golden browned and custard is smoothened.

After 30 to 40 minutes of baking, serve hot!

4. Fish Noodle Ring Luncheon

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Fish noodle ring luncheon is a fishy dish that succeeded to become a trend-setter across the globe.

Wow! Do you want to cook it up?

You Need

• Egg noodles - 1 cup

• Hot milk - 1 ½ cups

• Soft bread crumbs - 1 cup

• Melted butter - ¼ cup

• 3 eggs

• Onion seasoning to taste

• Salt to taste

• Freshly chopped parsley - 1 tbsp

• 1 chopped pimento

• Grated cheese - 2 cups

• Pepper and paprika to taste

• Celery salt to taste

Go & Cook

Boil noodles in a pan.

Move the noodles to a colander to drain. Pour cold water.

In a bowl, mix bread crumbs, hot milk, seasoning, butter, and well-beaten eggs.

Fold the mixture into noodles.

Then, pour it into a buttered ring mold.

Set in a pan containing hot water. Bake at 350 degrees for 45 minutes.

After baking is finished, unmold the noodles on a platter.

Fill the center with creamed lobster, creamed chicken, and creamed mushrooms.

And the mouthwatering fish noodle ring luncheon is ready to serve.

Your Takeaway

We hope the above noodle recipes are enough to make you drool just like us.

Keep the recipes handy while having a family-time.

Happy noodling! :)

“Noodles are not only

amusing but delicious.” 

- Julia Child